Recipe // Easter Rocky Road
Step 1 : Put all the chocolate in a heat proof bowl and melt the chocolate over a pan of simmering water (a bain marie). Stir occasionally. Make sure the chocolate doesn't burn!
Step 2 : Add some yummy and colourful sweets such as crumbled biscuits, chopped marshmallows and colourful sugarcoated eggs. Give it a good stir and make sure all is mixed well.
Step 3 : Put some baking paper in your baking tray and pour the mixture in.
Step 4 : Place the baking tray in the fridge and let it set for about 2 hours.
Step 5 : Take out the baking tray and chop the chocolate slab in pieces.
And that's it!